Featuring a full-service restaurant, bar, and to-go counter--and menu items including house-made waffles, French-style omelets, Chesapeake Bay crab cakes and a variety of artisanal pizzas--The Kitchen by Wolfgang Puck is located along Concourse A at Gate A22 and is open for breakfast, lunch and dinner from 7:00 a.m. – 9:00 p.m.
The Metropolitan Washington Airports Authority board of directors appointed Monica R. Hargrove the Airports Authority’s vice president and secretary at its monthly meeting Wednesday.
Washington Dulles International Airport
Final Environmental Assessment and Finding of No Significant Impact for
A New Fuel and Convenience Concession Site is now available for public review